New from Hungary - 26th Jan 2018
New rabbit meat from Hungary!
Rabbit meat is considered a healthier meat due to its high
protein and low calories content. Tender and delicate in flavour, it is also one of the most versatile meat and is now popular among chefs and home-cooks.
The animals are fed exclusively
with untreated forage, hay and are free from GMOs.
You can find the different cuts of rabbits at the frozen
area on level one. We are also making home-made rabbit sausage and rabbit
rillettes. Find these on level two.
Available cuts:
-
whole with liver
-
ragout
-
leg
-
belly
-
back without kidney
