cart

Validation


Braised Pork Neck with Vegetables

Ingredients

800g Canadian pork neck, cut in large cubes  
1/2 bottle red wine  
500g frozen veal stock  
1 garlic  
1 onion  
2 carrots 
2 celeries  
1 tomato  
1 panet button mushrooms 
Bay-leaf 
Thyme 
Rosemary  
Fine salt and black peppercorn 

Cooking Method

1. Place the pork neck into a pot, cover with red wine and bring to boil  
2. Add veal stock and salt. Bring to boil.  
3. Add all washed and cut vegetables, herbs and spices.
4. Cover and place in a pre-heated oven at 150 °C to 160 °C for 3 hours. 
5. Open oven and check if the meat is well soften.
6. Separate the meat from the vegetables. Set meat aside and covered it. Pour the vegetables over a sieve.  
7. Reduce the braising stock while skimming the fats at the surface.  
8. Place back the cooked meat in the stock or sauce.  
9. Serve the next day or even a few days after.  

You are at huber's online.

To place your order for regular items, click Continue Shopping. Otherwise, visit our online Christmas site to place your order for Christmas items.
No home deliveries from 21st December 2018 to 27th December 2018. Your shopping cart in the regular shopping site will be cleared if you choose to go to our Christmas shopping site now.



OK

Forgot Password ?

Submit

Validation


Change Password

Submit

Validation


Meat Calculator

  • Adult

    Male

    Female

  • Child

     

Home Delivery

Next available slot for Home Delivery is Wed Jan 23. Please select your preferred delivery date from the calendar below. Make payment before 12 noon to secure the slot

January

SunMonTueWedThuFriSat
12345
6789101112
13141516171819
2021 Full22 Delivery Full23242526
27 Sunday28293031


Self-Collection

Next available slot for Self-Collection is Tue Jan 22. Please select your preferred collection date from the calendar below. Make payment before 12 noon to secure the slot

January

SunMonTueWedThuFriSat
12345
6789101112
13141516171819
20212223242526
2728293031

*Delivery dates are not guaranteed until payment is completed.

Minimum Purchase


A minimum purchase of $75.00 is required.