Huber's Butchery

Pork Schnitzel

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30 MINS

Medium

Ingredients

200g pork topside, sliced

50g Mozzarella cheese, sliced

50g Parmesan cheese, grated

100g Japanese bread crumbs

100g all-purposed flour

2 eggs

50g sage

1 lemon wedge

Olive oil

Sea salt and black pepper

Cooking Method

1. Arrange layers of pork topside together.

2. Season pork topside with salt, pepper, mozzarella, parmesan. Layer sage in between the pork

slices.

3. Coat pork topside with flour, egg and breadcrumbs mixture.

4. Shallow fry pork topside in olive oil for 3 to 5 minutes on each side till cooked.

5. Serve with coleslaw and lemon wedges.

Items
Total	SGD$0.00

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Pork Schnitzel

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